use a needle to make a small hole in the top of the egg, then make a larger one at the bottom of the egg and blow the insides of the egg out in to a bowl, then fill egg with water and blow out the water and continue this until the egg is completely clean on the inside and leave to dry.
melt some chocolate over a bowl of boiling water and pour it into a sandwich bag and cut the corner off, then pipe the chocolate into the egg, shake it to insure the chocolate settles to the bottom and pipe in some more until its full, tap it gently to bring any air bubbles to the top and then leave to harden.
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Kelly @ View Along the Way says
Yum! What a beautiful presentation! Thanks for linking this up to Monday Funday!
Donna Wilkes says
This is such a wonderful way to have chocolate eggs.
Yvonne @ StoneGable says
HOW ADORABLE is this idea!!!!I'm going to have to look for some dear little eggs!!!
I would love you to stop and join in my weekly linky party, TUTORIALS TIPS AND TIDBITS! Link goes live every Wednesday at 8:00 pm.
Sooooo cute… and yummy!
Laurel Stephens says
I love your chocolate filled eggs. So fun! And so easy! I'll be trying this as an Easter surprise this weekend. Thanks for the tutorial and inspiration!
Tonia L says
How cool is that? I love the idea! Thanks for partying with us at Time To Sparkle!
Deborah@Green Willow Pond says
So clever! I learned at a Science Museum that Salmonella only is on the outside of the eggshell, so if you clean the outside really well, this is totally safe. How fun it would be to crack open chocolate eggs! Thank you for sharing it at to What We Accomplished Wednesdays.
Hugs,
Deborah
Stacey says
So pretty and creative!
Thanks for sharing!
Stacey of Embracing Change