this sorbet is so tasty and is really refreshing, i scooped out the inside of the pineapple to use it as a serving bowl. it was so easy to make and really worth a try.
recipe
1 pineapple
3 passion fruit
1 tbsp honey
1/4 cup sugar
1 cup water
scoop out the soft part of the pineapple and discard the hard centre, put it in a blender and puree, add it into a pan with the water, and sugar and honey, add the seeds of the passion fruit and stir until sugar has dissolved.
pour into pineapple and put in freezer after half an hour take it out and give it a stir, then put back in the freezer for another half and hour and do the same,
then freeze for another 2 hours or until needed.
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Rinako Camellia says
What a great idea! I love it! <3
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Rinako
Maria Zioga says
Oh I can picture me sitting on a sun chair by the beach scooping pineapple sorbet from a chilled pineapple…..and it is not even May yet! 🙂
Sue/the view from great island says
I discovered passion fruit last summer and now I'm counting the days till I can find more! This is such a creative recipe and I love the photos!
Robin Buster says
I love sorbet and pineapple is my favorite. Thank you for sharing at Fluster's #CreativeMuster. I hope that you'll come back and share with us again.
Hugs, Smiles & Blessings,
Robin @ Fluster Buster
Karin Brosnan says
I can almost taste this delicousness!! sounds so good! .Come link up to Centerpiece Wednesday and share this post with us http://thestylesisters.blogspot.com/2014/04/centerpiece-wednesday-beautiful.html
Karin